Option of marinated beef or tofu, vermicelli noodles or asian slaw, leafy greens, cucumber, cherry tomatoes, lychees, basil, coriander and mint, pickled onion, crushed peanuts, house Thai dressing (tamari, tamarind, sesame, lime, coconut sugar, fish sauce or vegan fysh sauce, ginger, garlic, chilli)

gf, df, vgo